Block Fat and Chocolate Melting

Fat and chocolate melting tanks are stainless steel process equipment designed to melt solid or semi-solid fats, chocolate, and similar products homogeneously under controlled temperatures.

Thanks to the special jacket system, heat is transferred evenly to the product surface, helping preserve the product structure. Systems operating with steam or hot water can be produced in different capacities and dimensions according to process requirements.

Their sanitary design, easy-to-clean surfaces, and durable stainless steel body provide reliable, long-lasting operation. Depending on requirements, they can be equipped with agitators, temperature control, insulation, and automation systems.